Product information
- New Design for a Small Professional Thermostatic Oven
- Compact size, possibility of stacking multiple units
- AG-System SMART: Digital PID Microprocessor, accurate and sensitive
- Temperature from room temperature +5°C to +200°C
- Built-in 99h 59m timer
- Safety Thermostat, Class 3.1
- Stainless steel chamber, air preheating, efficient insulation, energy saving
- Natural Air Circulation System
- Adjustable temperature range from -20°C to -70°C.
- Digital Microprocessor control with resolution of +-0.1°C.
- Acoustic-Visual Alarm System with Contact
for connection to remote external systems. - Compact, it takes up little space and the wheels make positioning easy.
- The opening from above allows access to the compartment for operations
of loading and unloading and reduces the loss of “cold”. - Complete door with key lock to limit access.
- Efficient insulation and internal counter-closing panels
they avoid dispersion into the environment. - Exclusive refrigeration system combines technology with a
compressor with a mixture of natural and ecological refrigerant gases.
